The All American Pressure Cooker Canner 921 is from a line of pressure canners that offer the safest method for home canning. The U.S.D.A. recommends pressure canning as the only way to can meat, fish, poultry, and all vegetables.
All American Pressure Cooker Canner feature an exclusive, precision machined metal-to-metal sealing system. Positive action clamping locks align the cover to the base, forming a steam tight seal. Since the seal does not use a gasket, the cover can be easily opened and closed.
All models feature a precision machined regulator weight for accurate pressure control and an easy-to-read instruction and a recipe book. The Model 921 is suitable for gas, electric, or flat-top stoves. If you do use it on a flat top stove, use caution not to drop the unit from any distance onto the stove surface. This could cause damage to the stovetop for which the manufacturer will not be liable.
Professional quality, extra heavy-duty cast aluminum construction throughout for fast and even heating. American Pressure Cooker Canner 921 is equipped with 2 automatic venting features that provide an extra margin of safety. Pressure regulator weight with settings of 5, 10 and 15 psi. Stay-cool bakelite top handle.
This All American Pressure Cooker Canner 921 has the capacity needed for preparing large quantities of food and pressure cooking inexpensive meat cuts to juicy tenderness in a short time.